Natalie's Menu

You'd think it would be cooling off since it's nearly the middle of October, but here in Orange County it is still HOT! This week the forecast shows two 99 degree days. I'm sad about it, but what can I do? All I know is I will not be turning on my oven those days! That means crock pot or stove top meals for the most part this week. I'm planning 7 meals and attempting to eat at home for the next 7 days. ( to the left is the yummy aebelskivers I made for Conference breakfast).

Monday: Taco Salad. (Lettuce, tomatoes, avocado, ground seasoned beef, canned beans, chips, ranch dressing)
Tuesday: Crock pot chicken served over rice. Frozen peas with butter, green salad.
Wednesday:Crock pot Swedish meatballs. Trying this recipe and serving it over mashed potatoes.
Thursday: Creamy chicken + garlic pasta. Green salad.
Friday: Sourdough pancakes (need to post this recipe), sausage, green smoothies.
Saturday: Taco soup + cornbread.
Sunday: Chicken pot pie. Veggies and ranch.

What are you making? Is it fall where you are? I'm jealous!