Sunday, July 12, 2009


This is my mom's recipe for waffles. They are SO good, and light and fluffy. The trick to tender waffles is not overmixing. Mix all of these ingredients until they are just combined.

In a bowl combine:

2 cups flour
2 cups milk
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 tablespoon sugar
1/2 cup (one stick) melted butter
2 eggs (separate the egg whites into a separate empty bowl, and put the yolks into the other ingredients. beat up the egg whites with a whisk until they are foamy, then add gently into the batter)

Put a scoopful into your waffle maker. You will not be disappointed!