recipe review
Over the weekend I tried 2 recipes I've never tried before and both were a hit! One was on my menu from last week and the other is on my menu for this week (not posted yet ).
The first one I tried was Creamy Black Bean Chicken Burritos
The recipe calls for smoked paprika & 1/2 tsp of chipotle peppers. I didn't have either of those and I didn't want to buy an entire can of chipotle peppers for 1/2 tsp. So instead I added a little regular paprika and a little taco seasoning (maybe 1 T). The recipe is super easy to make and only took about 30 minutes total. After the mixture was done I put 2 large spoonfuls on a tortilla, sprinkled with cheese and folded them up like a burrito. Then I put them on a hot flat pan and grilled either side til they were crispy.
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And there ya go a delicious crispy chicken burrito. I thought they were delicious and so did my husband :)
The next recipe I tried was foil dinners from Little Miss Momma
To be completely honest I had never had a foil dinner in my life, my family never went camping so there wasn't a whole lot of opportunity to try them. So I was intrigued when I found the recipe. I thought they were delicious and so so so easy. Anything cooked on the BBQ that doesn't require the oven to be turned on in warm weather catches my attention. Try them out, they were yummy!
They took about 15 mins to prepare and only 15-ish minutes to cook.
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